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Sweet
All entrées served with side salad or breakfast potatoes
10
CH granola bowl
yogurt, honey, seasonal fruit
10
V / GF
14
oatmeal pancakes
chocolate chips, maple syrup, cultured butter
14
V
15
nap time french toast*
oven baked french toast layered with seasonal fruit, walnuts, powdered sugar, citrus butter
15
V
Savory
All entrées served with choice of potatoes, fruit or side salad
16
savory tartine
charred sourdough, pepper ricotta, prosciutto, sunny side up eggs, seasonal jam
16
15
chorizo potatoes
caramelized onion, squash, chorizo, feta cheese, kale, adjika chili, sunny eggs
15
GF / DF IF CHEESE OMITTED
12
Anne’s Omelet
sun dried tomato hollandaise, spinach, caramelized onions, havarti dill
12
V / GF
16
CH eggs benedict
poached eggs, CH ham, jalapeño jam, roasted, squash, hollandaise, sourdough bread
16
V if ham omitted
19
morning steak frites
grilled flank steak, hollandaise, fries, sunny eggs
19
13
biscuits and gravy
Christian’s biscuits, mushroom gravy
13
VEGAN / DF
Sandwiches
Served with chips, sub fries or side salad
13
the Duke biscuit sandwich
biscuits, pimento cheese, scrambled eggs, bacon
13
V IF BACON OMITTED
18
Christian's breakfast burger
8oz burger patty, pepper jam, blue cheese, caramelized onions, egg, bacon, brioche bun
18
À la Carte
5
/
18
Scones
rotating flavors, served with butter and jam
5
/
18
4
/
8
Irish Bread
rotating flavors, served with butter and jam
4
/
8
4
Sides
pork sausage, breakfast potatoes, bacon, two eggs any style, fruit, plantains
4